Cream Cheese Salad

| Recipes | Site Map | Links | Contact Home | Search | Glossary Tips and Tricks |
1 small (3 ounce) package cream cheese
4 tablespoons mayonnaise
1 tablespoon lemon juice
1 cup miniature marshmallows
1/2 cup nuts (chopped) (pecans or walnuts)
12 maraschino cherries (chopped)
1/2 pint whipping cream
1 cup crushed pineapple (drained)

Cream the cheese, mayonnaise, and lemon juice. Add marshmallows, nuts, cherries and pineapple. Whip the cream and fold the cheese mixture into the whipped cream. Chill. May be made the day before serving. Keep refrigerated.