Traditional American Recipes
Quick Chicken and Cheese Casserole
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2 cups cooked chicken (cubed)
1 cup cheddar cheese cubed
1 cup chicken gravy
1 1/2 cups cooked macaroni
1 cup milk
Heat gravy and milk over low heat, add cheese and continue over low heat until cheese is melted. Arrange macaroni, chicken and sauce in layers in casserole putting the sauce on top.
Bake in a 350 degree oven for about 30 minutes until heated through – will be bubbly.
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